24 Aug 2025
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Phosphated distarch phosphate (E1414) is a widely used modified starch in the food industry. It is highly valued for its excellent resistance to heat and moisture and its clear, uniform structure, making it an ideal ingredient for beverages, sauces, jellies, and other liquid-based products. When added to beverages, E1414 helps maintain clarity, prevents sedimentation, and ensures a smooth, stable texture throughout the product. E1414 is also utilized in processed desserts, ready-made foods, and various sauces to enhance consistency, extend shelf life, and improve overall product quality. Its functional properties allow manufacturers to create transparent, high-quality, and flavorful products, providing an improved experience for consumers. Zarand Agro-Industry Company is recognized as one of the leading producers of E1414 starch, offering products that meet high-quality and international standards. For purchasing, consultation, or more information, simply click the link below to get in touch with our experts.
Contact usPhosphated distarch phosphate, also known by its food additive code E1414, is a widely used modified starch in the global food industry. It is derived from natural sources such as corn, wheat, or potato and chemically treated with phosphate groups to create a stronger, more stable structure. This chemical modification enhances the starch’s resistance to heat and moisture, provides a clear, uniform texture, and makes it ideal for use in beverages, sauces, jellies, and other liquid-based products.
E1414 exhibits several essential properties that make it superior to native starch:
These functional benefits make E1414 a preferred ingredient in modern food manufacturing, particularly for applications requiring clarity, consistency, and reliability.
E1414 is commonly used in beverages to maintain clarity and prevent sedimentation of ingredients. It ensures a smooth, stable texture, creating a visually appealing and enjoyable drinking experience for consumers.
In sauces and ready-to-eat products, E1414 improves viscosity and prevents separation of liquids. It also helps preserve the product’s flavor, color, and overall quality, making it an essential additive for food manufacturers.
For industrial desserts and jellies, this starch provides a flexible, transparent structure. It prevents cracking or cloudiness while maintaining the natural taste and quality of ingredients.
One significant advantage of E1414 is its stability in frozen and thawed products. It prevents water separation and maintains the product’s texture, appearance, and overall quality after freezing and thawing processes.
E1414 has been evaluated and approved by trusted international food safety authorities such as EFSA and the FDA. Studies indicate that consumption within permitted levels is safe for humans, and the starch is metabolized similarly to natural starch. However, overconsumption may cause minor digestive issues in sensitive individuals, making adherence to recommended usage essential.
Beyond functional advantages, E1414 provides economic benefits. It reduces product waste, extends shelf life, and enhances consumer satisfaction. Its compatibility with other food ingredients also allows manufacturers to innovate and create a diverse range of high-quality products efficiently.
The global market for modified starches, particularly E1414, has grown significantly due to the increasing demand for beverages, ready-to-eat, and frozen foods. Developed countries such as the United States, Germany, and Japan are among the largest consumers, while developing countries are gradually adopting E1414 to support their expanding food industries.
Phosphated distarch phosphate (E1414) is a vital ingredient in modern food production. Its high resistance to heat and moisture, clear and uniform texture, and ability to improve product stability and shelf life make it indispensable in beverages, desserts, jellies, sauces, and other liquid products. Zarand Agro-Industry Company, as a leading producer of E1414 starch, provides reliable, high-quality products that meet international standards, offering food manufacturers a trustworthy source for premium ingredients.
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